Drunk Bunny Cocktail -The Cutest Easter Drink That Will Dazzle Your Guests
Are you searching for the perfect Easter cocktail to impress your guests and add a touch of whimsy to your celebration?
Look no further than the delightful Drunk Bunny Cocktail. This fruity cocktail combines the tropical sweetness of coconut rum with the refreshing zest of strawberry lemonade, making it an ideal choice for those eager to experiment with new and exciting Easter drink recipes.

The Allure of the Drunk Bunny Cocktail
The Drunk Bunny Cocktail stands out among Easter cocktail recipes for its simplicity and vibrant flavor profile. Its eye-catching pink hue and playful name make it a conversation starter at any gathering. Whether you’re hosting an Easter brunch, a festive dinner, or a casual get-together, this cocktail brings a burst of springtime cheer to your table.
Ingredients You’ll Need
- Coconut Rum: 2 ounces (60 ml or 6 cl)
- Strawberry Lemonade: 3 ounces (90 ml or 9 cl)
- Ice Cubes: Enough to fill your glass
- Optional Garnishes:
Fresh strawberry
Lemon wedge
Marshmallow Peep
Pastel-colored sprinkles
Step-by-Step Preparation Guide to Drunk Bunny
1. Prepare the Glass
For a festive touch, rim your glass with pastel-colored sprinkles. To do this, dip the rim in simple syrup and then into a shallow dish filled with sprinkles. This adds a sweet and decorative element to your cocktail.
2. Fill with Ice
Add ice cubes to the glass, filling it to the top. This ensures your drink stays chilled and refreshing.
3. Pour the Ingredients
- Measure and pour 2 ounces (60 ml or 6 cl) of coconut rum over the ice.
- Follow with 3 ounces (90 ml or 9 cl) of strawberry lemonade.
4. Stir Gently
Use a stirrer or a spoon to gently mix the ingredients, combining the flavors without disturbing the sprinkles on the rim.
5. Garnish
Enhance the visual appeal by adding a fresh strawberry, a lemon wedge, or a marshmallow Peep to the rim or floating on top.
Or, if you want to make it fun, add bunny ears to the glass!
6. Serve Immediately
Present your Drunk Bunny Cocktail to guests and enjoy the delightful blend of tropical and fruity flavors.

Variations to Explore to this Easter Party Cocktail
One of the joys of mixology is the ability to tailor recipes to your liking. Here are some variations to consider:
-
Alternative Lemonades:
- Swap strawberry lemonade with raspberry or pink lemonade for a different fruity twist.
-
Spirit Substitutions:
- If coconut rum isn’t your preference, try using vodka or a flavored rum to suit your taste.
-
Frozen Version:
- Blend the ingredients with ice to create a slushy, frozen cocktail—perfect for warmer weather.
-
Mocktail Option:
- For a non-alcoholic version, simply omit the rum and enjoy a refreshing strawberry lemonade.
Hosting Tips for Your Easter Celebration
To elevate your Easter gathering, consider the following tips:
-
Themed Decor:
- Incorporate pastel colors and bunny motifs into your decorations to complement the Drunk Bunny Cocktail’s playful vibe.
-
Cocktail Station:
- Set up a DIY cocktail station where guests can mix their own Drunk Bunny Cocktails, allowing them to customize garnishes and sweetness levels.
-
Pairing with Appetizers:
- Serve light appetizers such as fruit platters, cheese boards, or finger sandwiches that complement the fruity and tropical notes of the cocktail.
-
Interactive Elements:
- Organize an Easter egg hunt for adults, with mini bottles of spirits or cocktail accessories as prizes.
Addressing Common Criticisms
Some may argue that elaborate cocktails like the Drunk Bunny are unnecessary and overly decorative. However, the essence of such cocktails lies in the joy of creation and the delight they bring to gatherings. The festive presentation enhances the drinking experience, making it more than just a beverage but a memorable part of the celebration.
Encouragement to Experiment
The Drunk Bunny Cocktail is a testament to the fun of mixology. It encourages experimentation with flavors, garnishes, and presentations. Don’t hesitate to put your own spin on it—whether that’s adding a splash of pineapple juice for extra tropical flair or using edible glitter for sparkle. The goal is to craft a drink that not only tastes delightful but also brings joy to you and your guests.

If you would like to read more Cocktails posts on my blog, please check out one of the posts below!
Blog posts below:
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Written by Erika
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